Home>Culture and Travel>Dining

Winter in Jilin brings a range of frozen food

By Han Junhong in Changchun and Zhou Huiying | chinadaily.com.cn | Updated: December 3, 2021
  L M S

1_副本.jpg

A vendor in Jilin province presents bingtanghulu – sugar-coated hawthorns. [Photo by Baishi/For chinadaily.com.cn]

With winter cold descending on Northeast China, people in Jilin province are finding that many foods can be frozen, including local snacks such as bingtanghulu – sugar-coated hawthorns – bean curd and various kinds of fruit, such as strawberries, grapes and kiwi.

Some hot foods, such as doubao – a sticky steamed bun stuffed with sweetened bean paste – and dumplings can also be frozen to be cooked later.

With so many kinds of delicious snacks, which do you prefer?

2_副本.jpg

Residents purchase frozen pears at an outdoor market in Jilin province. [Photo by Baishi/For chinadaily.com.cn]

3_副本.jpg

A new kind of bingtanghulu – sugar-coated strawberries [Photo by Baishi/For chinadaily.com.cn] 

Frozen persimmons [Photo provided to chinadaily.com.cn]

Frozen bean curd [Photo provided to chinadaily.com.cn]

Frozen bean curd.[Photo by Tian Jiaxin/For chinadaily.com.cn]

Frozen dumplings [Photo by Tian Jiaxin/For chinadaily.com.cn]

Frozen fish [Photo by Tian Jiaxin/For chinadaily.com.cn]

Frozen doubao [Photo by Tian Jiaxin/For chinadaily.com.cn]